GP center

Learn from the past and look ahead to the future

We know the joy of producing “eggs,” an essential part of our daily diet. We also know the responsibility that comes along with selling them. What can we do to produce good eggs without focusing solely on production efficiency? What do we need to do so that people can eat our eggs safe and secure?

We hope to pursue our vision on a more substantive level, regardless of superficial form or style. The “floor rearing,” which is in fact an inefficient system, is indeed unrealistic when you think about efficiency. Watching our chickens move around freely, however, we feel that the eggs that these chickens lay could offer something unique and different.

All the staff at Kuramochi will work as one, step by step, to deliver excellent eggs people would be impressed with; eggs from farms and plants that focus on safety that people can eat safely.

Company Profile

Company name Kuramochi Sangyo Co., Ltd.
Foundation August 1961
Number of employee 110
Line of business variety of chicken eggs, liquid eggs, hot spring eggs, animal
drugs, livestock instruments and equipments, environmental materials
Facilities Head office & Mitsukaido
GP center Suganomachi, Jousou-shi, Ibaraki
Ibaraki GP center Miyagasaki, Ibarakimachi, Higasi-Ibaraki-gun
Narita Farm Miyagasaki, Ibarakimachi, Higashi-Ibaraki-gun
Board members Kazuhiko Kuramochi, President
Kazunori Yamaguchi, Managing Director
Kenji Ikoma, Director
Kazuo Obana, Director
Katsumi Kuramochi, Director

Corporate History

Aug. 1961 Started sales of compound feeds, chicken eggs, animal drugs
May 1965 Founded Kuramochi Shinichi Shoten
Oct. 1968 Established new packing factory and introduced new automatic washing/grading machine
Oct. 1974 Established new farm in Torihata, Ibarakicho
Apr. 1975 Visited USA to find washing/grading machine
Jan. 1976 Established new factory at current head office place
Nov. 1980 Changed company to Kuramochi Sangyo Co., Ltd.
Jan. 1991 Established new GP center with processing capacity of 40,000 eggs per hour
Mar. 1991 Introduced washing and grading equipment with processing capacity of 50,000eggs per hour
Jul. 1999 Established new GP center at Ibarakicho with processing capacity of 60,000eggs per hour
Jan. 2000 Established windless poultry house at Ibarakicho
Apr. 2001 Renovated head office factory. Newly introduced washing and grading machine with capacity of 30,000 eggs per hour
Mar. 2004 Established floor rearing facility at Ibarakicho
May 2006 Introduced hot spring egg equipment at Ibaraki GP center
Sep. 2008 Introduced washing and grading equipment with capacity of 60,000 eggs per hour at head office factory

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Registration of export establishment to Hong Kong 

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